Hear from CSAs both in the UK and across the world who are trying to address food poverty.
Panellists included: Humphrey Lloyd from Edible Futures , Jocelyn Parot from Urgenci , Dee Woods from Granville Community Kitchen, Maggie Cheney from Rock Steady Farm, New York
https://drive.google.com/file/d/1rViXoPAsND3xI98NqfbTxidBSfl3gNSK/view?usp=sharing
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