About the CSA Farnham Community Farm (FCF) were founded in 2008 by a group of people who felt there was a need for fresh, local produce, and a healthy attitude towards the production behind it. They farm on approximately 1.5...

Our Network Coordinator Suzy's reflections At the end of last month we were lucky enough to attend the The Organic Growers Gathering (OGG) and what a fabulous event it was. Hosted by George Bennett and the team at the wonderful...

We are delighted by last week’s announcement that the English government have committed to an Organic Action Plan, the first in over 20 years. It is an ambitious 10 year plan to grow England’s farmland from the current 3.4% to...

Two of our CSA Network staff team Amy Luck and Amy Cairns, feature in this month's Organic Growers Alliance podcast. You can watch the podcast on the OGA Youtube channel where they feature from the start of the episode to...

In collaboration with Bwyd Abertawe, written by Rosie Evans, CSA Network Wales Development Worker. We had a great day at Black Hills CSA, Swansea at the start of September and were blessed with sunshine and delicious food cooked up by...

Join us at our 2026 annual general meeting 15:00 - 16:30 Tuesday 13th October. Our board members including Hannah Lamb from Yorkshire Edible Flowers, Charlotte Barry from Camel CSA Cornwall, Ben Raskin Soil Association, Nbuwak Yashim CAWR, Jo Facer from...

You may have seen the Guardian article 16th September 2027: ‘It’s my self-care tip of the year: I quit our local veg box scheme, and set my mind free’. While we are still waiting a response from the Guardian, we...

Janet, who has participated in our workshops with other Deaf people from their community has created a short film of their visit to Swillington Organic Farm. These visits are part of our Your Farm Your Community Project. Our Your Farm...

Free training sessions for CSA Network UK members on engaging with local media. We’ve teamed up with the Local Storytelling Exchange to run two sessions to equip you with the fundamental knowledge and tools to achieve local media hits and...

Over recent years, demand for local, sustainably produced food in the UK has substantially increased. Yet domestic production is constrained by a range of structural barriers. Expanding organic and agroecological horticulture across the UK to meet this demand represents a...

A quarterly online space for CSAs to meet and share. We know from listening to you that hearing from each other is one of the most powerful ways you can learn and connect in the CSA movement. We also know...

Happy Summer Solstice. In a busy time for growing and with so much going on in the world we hope you find a moment to slow down, breathe and connect with the land. We also hope you are surviving this...

Our Northern Ireland community farming gathering took place on Saturday 9th May at Jubilee Farm in Larne, hosted in partnership between the Landworkers' Alliance NI and the CSA Network — and what a day it was!We were delighted to welcome...

The Sustainable Farming Incentive 2026 will reopen on 30th June. We know from our annual survey this year that ⅓ of our CSA farm members receive SFI payments so we hope that sharing this information will be useful to those...

The CSA Network UK is looking for a freelancer to coordinate and deliver outdoor activities at Kirkstall Valley Farm and Swillington Organic Farm between August 2026 and September 2027. This role will suit a gregarious community worker with an interest...

The CSA Network UK is pleased to announce a new project in West Yorkshire funded by the National Lottery Community Fund. And as part of this will be hiring a Freelance Activities Coordinator. Friendly Farms is a new project providing...

Our member survey results 2026 Every year we run an annual survey to keep track of how our CSA farm members are doing and to collect data to continue advocating for CSA in the UK. Climate and extreme weather came...

"Make sure market gardens can be revived, that could be a really good way to ensure we have a healthier supply of fresh fruit and veg to communities that don't often get access to it. Short supply chains, local growing,...